Adams House

A bed and breakfast in Austin Texas

Confituras Jams and Rose Petal Sugars

Our gift shop is a little fancier these days with the addition of Confituras jams and rose petal sugars! We now serve a seasonal Confituras jam at breakfast as well. Guests are currently sampling bourbon brown sugar peach. Adams House… Continue reading

Best B&B Tournament 2016

Hatch chili cornbread.jpg

We were excited to make it to the Top 8 in the National 5th Annual Best Breakfast Tournament of 2016. Here is a highlight of the article featuring Adams House B&B. For the full article click here.

Our fifth… Continue reading

Adams House Now In Top 8 of National Breakfast Competition- Vote for us Friday, April 1st!

Adams House’s Hatch Chili Cornbread Waffles with Peach Compote and Toasted Pecans original recipe has now made it to the Final 8 in’s… Continue reading

Potato Crust Quiche

2 C. thawed hash browns (or 2 C. boiled, shredded potatoes)
3/4 C. flour for crust (OPTIONAL and can substitute Gluten-Free flour)
1/3 stock of unsalted butter
1 C. shredded Monterrey Jack or sharp cheddar cheese
1/2 C. green onions,… Continue reading

Festival Guide for 2015

Here’s your look at festivals and events in Austin from April 2015 forward.

Fusebox Festival, April 1-12
Texas VegFest, April 4
Haven Con, April 4-5
Texas Burlesque Festival, April 9-11
Statesman Capitol 10K Health & Fitness Expo, April 10-11… Continue reading

Spinach Quiche Pie Recipe

This breakfast dish is a crowd pleaser at the Adams House. The recipe can be found on page 40 our our cookbook Our Texas Table. It is vegetarian and the crust can be substituted for a premade crust if… Continue reading

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